Mildred Warner, professor of city and regional planning in the College of Architecture, Art and Planning and global development in the College of Agriculture and Life Sciences, has been honored for her work to promote age-friendly communities and public health in Tompkins County, New York.
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CCE Erie County encourages corner stores in Buffalo’s food deserts to stock fresh fruits, vegetables and other nutritious options and educates residents on how to take care of their health.
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Cornell-led research argues that food safety regulations should set evidence-based targets for food that is sufficiently safe rather than aiming for zero risk, which is neither achievable nor desirable.
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