The Master of Professional Studies (MPS) in Agriculture and Life Sciences focus area in Animal Nutrition is designed for individuals who are interested in developing careers emphasizing the nutritional needs of animals. Ideal for those who want to work in industry or the non-profit sector, this focus area covers a wide range of areas including: the foundational knowledge of nutrition, feed ingredients and processing, methods of estimating and expressing feed requirements, principles of diet formulation across multiple animal species, and formulation of a sound diet with a given commercial formulation program.
Students in the MPS program are prepared to meet industry needs through relevant coursework and development of technical nutrition skills. With access to world-renowned faculty, cutting edge techniques, laboratories and additional coursework in strategic thinking, communications and leadership, statistics and data analytics, students expand their knowledge and develop their skills for today’s data-informed workplace.
The skillset developed in the MPS program can be applied to numerous emerging applications and careers, such as:
- Technical Sales Specialist
- Sales Manager
- Program or Production Manager
- Research Farm Manager
- Nutrition Manager
- Agribusiness Nutrition Specialist
- Product Manager, e.g., for Feed Manufacturer
The MPS is a New York State accredited, one-year, course-based master’s degree program located in Cornell University’s Ithaca, NY campus. The specialized, course-based instruction broadens expertise and expands versatility and has two main components:
- Coursework: Students work with a faculty advisor to customize their course of study based on their area(s) of interest. While the majority of the courses (20 of the required 30 credits) will be in CALS, students have the flexibility to take electives across Cornell.
- Capstone project: With the guidance of a faculty advisor, students work on solving a real-world problem, building project management and team leadership skills sought by employers.
MPS students are part of a cohort of CALS professional master’s students specializing in diverse fields of study. The program is fast-paced and rigorous. Professional master’s students have a dedicated support organization, offering career guidance and professional skill development.
Working with a faculty advisor, students design a plan of study based on interests and career goals. To learn more about these courses, visit the Courses of Study website.
- ANSC 6880: The Global Food, Energy, and Water Nexus
- ANSC 6110: Integrated Cattle Nutrition
- ANSC 6200: Nutrition of Felids and Canids
- BTRY 6010: Statistical methods 1
- ANSC 6100: Animal Science MPS Seminar
- ALS 5900: Master of Professional Studies Project Development
- CALS 5910: Career Readiness: Engaged Learning Seminar for
- ANSC 5550: Dairy Cattle Nutrition
- ANSC 5920: Mechanisms of Animal Growth and Development
- ANSC 6120: Whole-Farm Nutrient Management
- ANSC 6280: Comparative Nutrition of the Horse and Pig
- ANSC 6410: Nutritional Physiology and Biochemistry
- ANSC 6100: Animal Science MPS Seminar
- STSCI 5140: Applied Design
- ALS 5910: Master of Professional Studies Project Completion
The ideal candidate will demonstrate a passion for working with animals, competency in undergraduate science coursework, and interest in applying knowledge gained in a professional career. Admission requirements include:
- Complete an application through Cornell Graduate School
- Bachelor’s degree in scientific field, such as animal science, microbiology, chemistry, biology, nutrition
- For non-science background, at least 15 credits of introductory college-level science courses, including general chemistry, general biology, and corresponding labs
- Current résumé
- Two letters of recommendation
- TOEFL/IELTS for international applicants, per Graduate School guidelines
For More Information
calsprofprograms [at] cornell.edu (subject: More%20information%20about%20Animal%20Health%20specialization%20admissions) (Email us to discuss the admissions process)