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The retreat culminates a series of meetings aimed at finding synergies between Cornell researchers as they develop technologies that optimize key food systems components.

Panel on Oct. 20 focused on collaborative work and community efforts that engage students in addressing local and global public health challenges.

The fellowship awards, announced by President Martha E. Pollack Oct. 20, are among Cornell’s highest honors for outstanding, exemplary teaching.

Cornell Botanic Gardens will use a New York State Department of Environmental Conservation grant to control hemlock woolly adelgid.

Food processing company with Cornell ties earns $25,000 investment to promote economic growth in western New York.

An Engaged Curriculum Grant in 2015 transformed a traditional weekly lecture seminar into a leading example of hands-on community engagement and learning at the university.

The series has won praise from the Entomology Society of America and national awards at the Festival of Media Arts from the Broadcast Education Association.

Two weeks after a load of food from the Hudson Valley, a shipment left Hansen Farms in the Finger Lakes packed with apples and cabbage bound for Florida. Another is slated to leave western New York in November.

Millar began his career as a plant scientist with the Canadian Department of Agriculture, returning to Cornell in 1959, where he served as a faculty member in the Department of Plant Pathology.