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Students and professor hold a trophy

Field Note

Adjusting to Cornell and life as an undergraduate student can be incredibly challenging. To make this transition easier for future students, we invited Aerin Mann ‘25 to reflect on her first two years in the Global Development major. Aerin...
  • Global Development Section
  • Global Development
Hubert H. Humphrey Fellow Nodira Kurbanbaeva (left) of Uzbekistan shakes hands with Ed Mabaya in a classroom.

News

The Humphrey PACT Program promotes research collaboration between undergraduates and Hubert H. Humphrey Fellows, midcareer professionals specialized in agriculture, rural development and natural resource management, who spend one year at Cornell...

  • Global Development Section
  • Agriculture
  • Energy
Desert

Field Note

The Humphrey PACT (Practitioner - Assistant - Collaborative - Training) Program pairs undergraduate students in Global Development with Hubert H. Humphrey Fellows to work on a research endeavor in the fields of agriculture, rural development...
  • Global Development Section
  • Environment
  • Global Development
Pile of food scrap garbage

Field Note

The Humphrey PACT (Practitioner - Assistant - Collaborative - Training) Program pairs undergraduate students in Global Development with Hubert H. Humphrey Fellows to work on a research endeavor in the fields of agriculture, rural development...
  • Global Development Section
  • Food
  • Global Development
 Andy Shin sitting outside of a building with the American flag flying behind him

News

Andy Shin ’23, M.P.A. ’25, gained citizenship in November after 12 years in the U.S.; he'll celebrate his first Independence Day as a citizen with fellow student veterans.

  • Global Development Section
  • Environment
Men sort dried tomato material

Field Note

Despite Nigeria's abundant resources and thriving population exceeding 200 million people, the country faces a stark reality. A staggering 133 million individuals endure severe multidimensional poverty and grapple with food insecurity. This...
  • Global Development Section
  • Global Development
View of bell tower through windows

News

The Polson Institute for Global Development announced its new Spring 2023 grants to support research at the intersection of Global Development’s signature strengths in wellbeing and inclusion; environmental sustainability; and food and...
  • Polson Institute for Global Development
  • Global Development Section
  • Global Development
Group photo of 8 fellows

News

  • Animal Science
  • Biological and Environmental Engineering
  • Food Science
A pair of hands holding a small trowel taking soil sample

News

Microbes are by far the most important factor in determining how much carbon is stored in the soil, according to a new study with implications for mitigating climate change and improving soil health for agriculture and food production.

  • Charles H. Dyson School of Applied Economics and Management
  • Ecology and Evolutionary Biology
  • Global Development Section
Woman in field of flowers

Field Note

In her time at Cornell, Maria DiGiovanni ’23 explored and confronted a multitude of challenges that impact our food system. From co-founding the Soil Factory to co-leading Cornell Hunger Relief, she’s put classroom lessons into practice. Her...
  • Global Development Section
  • Global Development
Julia Nolte and Ewan Robinson

News

Doctoral candidates Julia Nolte and Ewan Robinson are the 2022-23 recipients of the Cornelia Ye Outstanding Teaching Assistant Award. The award recognizes two outstanding graduate teaching assistants (TAs), one domestic and one international...

  • Global Development Section
  • Global Development
Students on the Ag Quad in spring

News

With the end of another academic year in sight, we’d like to recognize the CALS undergraduate and graduate classes of 2023.
  • Cornell AgriTech
  • Agriculture Sciences Major
  • Animal Science
Monifa Morgan-Bell, program assistant for the Feed the Future Innovation Lab for Crop Improvement, is recognized for paying it forward while fostering and promoting Cornell’s ideals and values. Morgan-Bell is pictured in the garden area behind Warren Hall.

News

In recognition of her support of the Feed the Future Innovation Lab for Crop Improvement, Monifa Morgan-Bell earned the Award for Staff Integrity and Inclusion, given twice a year by the Employee Assembly and presented at an award ceremony.

  • Global Development Section
  • School of Integrative Plant Science
  • Agriculture
A farmer and Cornell student speak outside

News

Research by Ph.D. student Sergio Puerto involved recruiting farmers as citizen-scientists to grow and assess seeds under a far greater diversity of conditions than would be possible for plant breeders to do alone.
  • Charles H. Dyson School of Applied Economics and Management
  • Global Development Section
  • School of Integrative Plant Science
Group of high school students in a barn

News

Each year, a group of innovative young researchers convene to discuss challenges and propose solutions to issues of food security and climate change. This group, however, is not made up of visiting professors or postdocs but rather the future...
  • Global Development Section
  • Global Development
Aerial view of Cornell campus

News

Three students and a recent graduate have won national scholarships that will prepare them for future global leadership and careers in STEM and public service. A fifth student received an honorable mention.

  • Global Development Section
  • Natural Resources and the Environment Section
  • Environment
Rohini Gupta, doctoral student in civil and environmental engineering and Grateful Dead fan, stands in Barton Hall.

News

Current students share their love for the Grateful Dead and their excitement for Dead & Company's return to Barton Hall on May 8.

  • Biological and Environmental Engineering
  • Global Development Section
cattle standing in field

News

A new report funded by the Global Methane Hub and ClimateWorks Foundation details innovations in three key sectors of the global food system – livestock (including diet shifts), food loss and waste, and rice cultivation – that can eliminate over...
  • Global Development Section
  • Agriculture
  • Environment
Group poses for photo outside

News

Participants Complete “Lead Fellows” Portion of Program LeadNY is pleased to announce that 35 members of its 18th and 19th classes have successfully completed the “Lead Fellows” portion of the training program. Class members were recognized at a...
  • Global Development Section
  • Global Development
Man receives award on stage

News

Todd Lighthall, LeadNY Class 12, is the ninth recipient of the program’s Outstanding Alumni Award (OAA). This award was established to recognize the outstanding leadership our graduates provide to the Lead New York Program, their local...
  • Global Development Section
  • Global Development