Back

Discover CALS

See how our current work and research is bringing new thinking and new solutions to some of today's biggest challenges.

Search for News & Stories

Gene for enzyme in saliva associated with Type 2 diabetes

News

Eventual proof of a clear association between genes that express a salivary enzyme and Type 2 diabetes could lead to genetically testing people at birth to predict their susceptibility.

  • Nutritional Sciences
  • Health + Nutrition
Illustration of three teeth with a metal filling in the middle tooth.

News

New research provides evidence that – depending on your genetic makeup and oral microbiome – starch could contribute to cavities and gum disease.

  • Nutritional Sciences
  • Health + Nutrition
Sliced bread

News

Nutritionists generally advise everyone to eat more dietary fiber, but a new study suggests that its effects on health can vary, suggesting that recommendations should be tailored to each individual’s gut microbiome.

  • Nutritional Sciences
  • Health + Nutrition
  • Food

News

The award is given annually to two outstanding TAs – one domestic and one international – who have demonstrated dedication and excellence in their teaching responsibilities. The award includes a certificate and a $500 prize. “Their commitment to...

  • Nutritional Sciences
  • Health + Nutrition

News

Created through support from Joan Poyner Schwartz ’65 and Ronald H. Schwartz ’65, the award will provide $25,000 apiece to Angela Poole, assistant professor of nutritional sciences in the College of Human Ecology, and Gerlinde Van de Walle...

  • Horticulture Section
  • Nutritional Sciences
  • Health + Nutrition