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A tropical root-crop that is a daily staple food to hundreds of millions of people in Africa and increasingly being used by small-holder farmers in commercial production, cassava has historically been difficult for plant breeders to improve in...

From navigating social distancing requirements to sending creative, do-it-yourself toolkits to their remote students, the CALS community has continued to persevere in the face of unprecedented challenges. Below, hear from several CALS faculty...