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An experimental vineyard at the Cornell Lake Erie Research and Extension Laboratory is becoming the university’s first living laboratory of precision, autonomy and sustainability, supporting the grape industry in New York and Pennsylvania.
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Every day, vineyard managers from all over the world benefit from The Efficient Vineyard (EV) Project, which provides spatial data, research and information to help growers increase their yield and fruit quality. In operation since 2005, the...
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Six food and beverage producers from across New York took home shares of over $100,000 in prizes Friday at the first New York Concord Grape Innovation Awards, a business competition aimed at stimulating growth and innovation in the state’s...
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Welcome to the Cornell University Borehole Observatory – known as CUBO. By summer 2022, the university plans to drill a 10,000-foot hole to verify whether conditions underground will allow clean, reliable and renewable Earth Source Heat –...
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The researchers – Terry Bates, senior research associate at the Cornell Lake Erie Research and Extension Laboratory, and Justine Vanden Heuvel, professor of horticulture – are both from the College of Agriculture and Life Sciences. Like most...
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