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The CALS Alumni Association honor alumni and faculty who have achieved success in their professional fields, demonstrated commitment to the college, and contributed to the betterment of society.

Through our science and outreach, we are helping hops farmers increase production as New York brewers demand more locally-sourced ingredients.

• Agriculture
• Beverages
• Plants

Stephen Hesler named the 2017 Employee of the Year at the New York State Agricultural Experiment Station.

Our educators and researchers recount the evolution of their journeys in tackling the critical issues of of our time.

From the origins of aroma to taste to color, our researchers are exploring the chemistry behind wine - and coming up with some intriguing findings.

• Beverages

Dairy that is fermented and brewed like beer could soon be on tap.

Industrial hemp is growing again across New York as the state invests in the once-banished plant as an economic opportunity for farmers and producers.

Philanthropic pledge reflects role CALS played in business success.

Insights from Drew Margolin, assistant professor of communication, shed light on the spread of fake news on Twitter.