Search for News & Stories

That concept was the basis for a new course offered for the first time in fall 2023: Using the Power of Food to Confront Climate Change. The one-credit Learning Where You Live course will be offered again this semester . “I think food has power...

Retired Cornell educators have until Nov. 6 to submit applications for the 2024 Podell Endowment Awards, which support projects that aim to make the world a better place.

The Cornell Center for Social Sciences grant program, which supports social science research by Cornell faculty members and conferences that directly benefit Cornell faculty and students, has awarded $142,636 for 15 proposals for fall 2021.

“Our Changing Menu: Climate Change and the Foods We Love and Need,” a new book from an imprint of Cornell University Press, presents a global climate tour of Earth’s foods – from vegetables, grains and meats to beverages and desserts – from the...