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Susan Brown's hand holding a Snapdragon apple

News

Susan Brown and Kevin Maloney thought they had a winner on their hands when they took their very first bite of an apple seedling that would eventually be named SnapDragon. Proof came earlier this year, when the apple won the outstanding cultivar...
  • Cornell AgriTech
  • School of Integrative Plant Science
  • Horticulture Section
Kenong Xu stands in an orchard and measures a weeping apple branch in an orchard at Cornell AgriTech

News

Plant geneticists have identified a mutation in a gene that causes the “weeping” architecture – branches growing downwards – in apple trees, a finding that could improve orchard fruit production.

  • Cornell AgriTech
  • School of Integrative Plant Science
  • Horticulture Section
snapdragon apples on the tree

News

  • Cornell AgriTech
  • School of Integrative Plant Science
  • Horticulture Section
Smiling woman holds apple.

News

Brown leads the oldest apple breeding program in the United States, located at Cornell AgriTech in Geneva, New York, part of the College of Agriculture and Life Sciences. Her work supports the state’s robust apple industry — valued at $262...
  • Cornell AgriTech
  • School of Integrative Plant Science
  • Horticulture Section
A man inspecting an apple on a branch outside

News

The U.S. Department of Agriculture’s National Institute of Food and Agriculture has awarded a $779,000 grant to Cornell AgriTech researchers to combat fire blight, one of the most devastating bacterial diseases for the apple and pear industries...
  • School of Integrative Plant Science
  • Plant Pathology and Plant-Microbe Biology Section
  • Food
A man and woman working in an apple orchard

News

On Sept. 2, Susan Brown , the Herman M. Cohn Professor of Agriculture and Life Science, and research specialist Kevin Maloney announced the release of NY56, NY73 and NY109 – marketed as Cordera, Pink Luster and Firecracker, respectively. As an...
  • Cornell AgriTech
  • School of Integrative Plant Science
  • Horticulture Section
A smiling woman holds an apple next to more apples piled on a table

News

In New York, apples are big business: the state’s 600 commercial growers produce an average of 30 million bushels annually, making it the second-largest apple producer in the U.S. But growing apples isn’t easy, and much has changed since Cornell...
  • Cornell AgriTech
  • Horticulture Section
  • Plants