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  • Food Science
  • Food
Entrepreneurial Cornell students compete in the annual food hackathon, but then what? Their prototypes gain new ways to become reality.

Entrepreneurial Cornell students compete in the annual food hackathon, but then what? Their prototypes gain new ways to become reality.

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three woman stand together eating orange slices

Field Note

by Harley Wolfanger '28 Where does our food really come from? That question followed our group throughout our agricultural expedition to California this past January. I decided to embark on this trip because I wanted to understand how the...
  • Dairy Fellows Program
  • Animal Science
  • Agriculture
person standing next to poster at conference

News

The New York Chapter and Northeastern Division of the American Fisheries Society annual meeting was held in Saratoga, New York, from February 4-6. Seven Cornell Biological Field Station (CBFS) representatives attended, including Tom Brooking...
  • Biological Field Station
  • Ashley School of Global Development and the Environment
  • Natural Resources and the Environment Section