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Cornell University’s James Watkins and Kade Keranen are leading a nearly $240,000 study to examine the abundance of mysid, small, shrimp-like crustaceans that are critical links in Lake Ontario’s aquatic food web.
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Senior Research Associate Jim Watkins and graduate student Kayden Nasworthy attended the annual conference of the American Society of Limnology and Oceanography in Montreal, Quebec from May 12-17. Watkins presented data on nearshore zooplankton...
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Seafaring drones soon will allow Cornell scientists to examine the abundance and distribution of forage fish – like zooplankton and shrimp – that nourish species higher on the food chain.
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