SIPS was launched by the College of Agriculture and Life Sciences in 2014 to provide a unifying framework for plant, soil, and agricultural research at Cornell. The five sections are associated with distinct disciplines, graduate fields, and knowledge bases, but are connected by urgent challenges and revolutionary tools relevant to all plant scientists.
News from the School of Integrative Plant Science
Highlights of our research, outreach, and educational activities
News
A new comparative study investigates whether the same patterns found in maize occurred in sorghum, a gluten-free grain grown for both livestock and human consumption. The researchers were surprised to find the opposite is true: Harmful mutations...
News
Improving such understanding may help researchers develop strategies for sequestering more carbon in soil, thereby keeping it out of the atmosphere where it combines with oxygen and acts as a greenhouse gas. A new study describes a breakthrough...
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As hunger rose in the face of the global COVID-19 pandemic, Rick and Laura Pedersen responded by sharing the bounty of their farm with their local food bank in upstate New York. “It’s distressing to think about that many people in our community...
News
An international community of hunger fighters called the Borlaug Global Rust Initiative (BGRI) joined forces starting in 2005 to confront climate change and diseases that threatened wheat — one of the world’s most important crops. For 15 years...
News
Formerly called CU-31, the barley got its name as a result of a contest co-hosted this fall by the College of Agriculture and Life Sciences (CALS) and the New York State Department of Agriculture and Markets. Richard Ball, commissioner of Ag and...

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