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See how our current work and research is bringing new thinking and new solutions to some of today's biggest challenges.

  • Department of Global Development
  • Agriculture
  • Food
  • Global Development

Mary Jo Dudley, MRP ’96, an expert in farmworker issues, talks about how the pandemic has underlined the importance of farmworkers, who are crucial to maintaining the country’s food supply. Farmworkers are essential workers, and are particularly vulnerable to COVID-19 as they live and work in close quarters, she says.

Dudley is director of the Cornell Farmworker Program and a faculty member in the Department of Global Development in the College of Agriculture and Life Sciences. She researches immigrant workers, farmworkers, U.S.-Latin American relations, migration from Latin America to the U.S. and immigrant communities in the U.S.

For more COVID-19 impact videos, see the playlist on YouTube.

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  • Nutritional Sciences
  • Charles H. Dyson School of Applied Economics and Management
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Field Note

Anastashia Alfred ‘20: A journey of academics, athletics and volunteerism

  • Department of Global Development
  • Global Development