Instructors Jillian Goldfarb, assistant professor of biological and environmental engineering in the College of Agriculture and Life Sciences (CALS), and Alex Maag, postdoctoral associate with Cornell’s Active Learning Initiative, assigned...
“(This year) is going to be so much better than 2020,” said Steven Kyle, associate professor in the Charles H. Dyson School of Applied Economics and Management. “You will think you’re in a different universe.” Kyle presented his annual...
Taught by Bruce Monger, senior lecturer in the Department of Earth and Atmospheric Sciences, a shared unit between the College of Engineering and the College of Agriculture and Life Sciences (CALS), the era of COVID-19 and remote teaching...
Food businesses and consumers struggling with impacts of COVID-19 in Bangladesh, Cambodia, Kenya, Nepal and Senegal now have access to customized resources, thanks to a mentorship project led by the Institute for Food Safety at Cornell...
From navigating social distancing requirements to sending creative, do-it-yourself toolkits to their remote students, the CALS community has continued to persevere in the face of unprecedented challenges. Below, hear from several CALS faculty...
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