Cornell Cooperative Extension is a collaboration between The College of Agriculture and Life Sciences and The College of Human Ecology.
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CCE agriculture educators and specialists work closely with campus faculty primarily in the Cornell University College of Agriculture and Life Sciences, researchers with Cornell Agritech and the Cornell University Agriculture Experiment Station and other partners to drive sustainable development in New York communities.
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Global food systems expert Johan Swinnen, Ph.D. ’92, will explore the lessons learned and the steps needed to prevent a hunger catastrophe in the first talk of a new speaker series dedicated to confronting the world’s most urgent and complex challenges.
News
Sorghum growers across Africa’s dry-land regions face a common, relentless foe — striga. This parasitic plant attacks the root of millets like sorghum, devastating the plant’s yield and endangering food security for rural communities which...
Field Note
Melanie Stansbury , M.S. ’07 arrived at Cornell in 2006 searching for new tools and knowledge to make a difference in her hometown community in Albuquerque. Backed by new insights into the theory and practice of community sociology, she returned...
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Mary Jo Dudley is the Director of the Cornell Farmworker Program and a faculty member in the Department of Global Development. In this episode of "Extension Out Loud," Dudley recalls the history of the Cornell Farmworker Program and shares some...