Back

Discover CALS

See how our current work and research is bringing new thinking and new solutions to some of today's biggest challenges.

Latest news, discoveries & breakthroughs

The Office of Marketing and Communications services CALS faculty, staff and students by providing news and feature coverage of research, teaching and extension and outreach news. We write and edit a wide variety of content for the Cornell Chronicle as well as our college-wide publications, websites and social media platforms.

We coordinate with the Cornell Office of Media Relations to distribute news releases and tip sheets for reporters and other entities. We also assist journalists who request information or interviews of CALS' personnel.

If you are a member of the media seeking to contact a CALS researcher, staff member or student, please contact us at cals-comm [at] cornell.edu (cals-comm[at]cornell[dot]edu).

Latest from the CALS Newsroom

A white farm house with the sun shining behind it and a pasture in front with a grazing animal

News

Online course helps veterinarians support rural mental health

The College of Veterinary Medicine and partners have launched a free online course, “Mental Health and Suicide Prevention in Rural America,” to give learners support strategies and resources to navigate mental health challenges in rural...

  • Agriculture
  • Health + Nutrition
  • Charles H. Dyson School of Applied Economics and Management
a woman sits at a table outside

News

Dairy cows are feeling the heat. With global temperatures rising at an alarming rate, the dairy industry is facing a $1.5 billion annual loss due to heat stress. Jingyue (Ellie) Duan, assistant professor of animal science, is leading the charge...
  • Animal Science
  • Animals
  • Genomics
Fall foliage reaches its peak

News

Cornell Cooperative Extension has named David Kay the critical issue lead for extension programming in the areas of climate change and sustainable energy, effective September 1. The appointment, envisioned as a two-year commitment, reflects CCE...
  • Cornell Cooperative Extension
protein puffs

News

Catering to an aging population, Cornell food scientists have created a nutritious snack made from milk for those who have trouble swallowing. These puffs dissolve in your mouth instantly.

  • Food
  • Food Science
  • Health + Nutrition
Farmers market shoppers speak with a market vendor

News

For the first time, New York state farmers can see prices and sales for meat and produce at farmers markets around the state, thanks to weekly price reports from a Dyson team.

  • Agriculture
  • Charles H. Dyson School of Applied Economics and Management
  • Food