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The Office of Marketing and Communications services CALS faculty, staff and students by providing news and feature coverage of research, teaching and extension and outreach news. We write and edit a wide variety of content for the Cornell Chronicle as well as our college-wide publications, websites and social media platforms.

We coordinate with the Cornell Office of Media Relations to distribute news releases and tip sheets for reporters and other entities. We also assist journalists who request information or interviews of CALS' personnel.

If you are a member of the media seeking to contact a CALS researcher, staff member or student, please contact Samara Sit, associate dean, Office of Marketing and Communications.

Latest from the CALS Newsroom

News

Schwartz research award applications due Dec. 11

Established in 2016, the competitive award supports faculty in Ithaca, Geneva and at Cornell Tech who are leading innovative research and pilot experiments expected to generate preliminary data that could lead to securing a larger grant. Due to...

A yellow soy crop growing on the left and a green corn crop growing on the left

News

Cornell tool connects farmers to Walmart climate goals
To address this need, researchers in the College of Agriculture and Life Sciences (CALS) have developed an online greenhouse gas (GHG) emissions accounting tool, FAST-GHG, to help quantify these emissions in crop production. Walmart Inc. is...
  • Atkinson Center
  • Department of Global Development
  • School of Integrative Plant Science
A young boy in a garden.

Lecture

Verdant Views: Growing in Gardens - A Personal Odyssey
Gardens have the power to draw us in. They help alleviate ailments of the body, mind and spirit, foster our aspirations, and inspire us. And they do this in profoundly personal ways. Join us for this episode of Verdant Views, for a talk with...
  • Plants
  • Horticulture
  • Environment
An inlet of water with an island behind it

News

Doctoral student contributes to global ocean-predator study
The multiyear study showed how – as persistent global warming heats the oceans – rising temperatures can reconfigure entire communities of marine predators and impact creatures lower on the food chain. The study was led by the Marine Global...
  • Ecology and Evolutionary Biology
  • Plants
  • Water