Latest from the CALS Newsroom
News
At a stakeholder engagement meeting April 12 hosted by the West Africa Centre for Crop Improvement (WACCI), Ronnie Coffman took the helm as chairman of WACCI’s International Scientific Advisory Board (ISAB), reinforcing the organization's...
News
Events Join us for COMMColloquium Friday, April 19, at 1:00 pm in 160 Mann Library Building. Visiting Associate Professor Bolin Cao (Shenzhen University) will present “ Understanding Human-Chatbot Interaction: Intrapersonal, Interpersonal, and...
News
Cornell food scientists are working with wineries, manufacturers and New York state to eliminate the “off” aroma in some canned wines by subtly altering the product’s formulation and packaging.
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New climate-controlled animal respiration stalls in CALS – the only ones currently operating in the U.S. – will allow researchers to measure, verify and monitor methane and other gas emissions from cows.
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