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The Office of Marketing and Communications services CALS faculty, staff and students by providing news and feature coverage of research, teaching and extension and outreach news. We write and edit a wide variety of content for the Cornell Chronicle as well as our college-wide publications, websites and social media platforms.

We coordinate with the Cornell Office of Media Relations to distribute news releases and tip sheets for reporters and other entities. We also assist journalists who request information or interviews of CALS' personnel.

If you are a member of the media seeking to contact a CALS researcher, staff member or student, please contact Samara Sit, associate dean, Office of Marketing and Communications.

Latest from the CALS Newsroom

Fungus extending long filament-like structures far out into soil


Soil bacteria could improve crop yields, via fungi
Researchers know that a type of fungi called arbuscular mycorrhizal (AM) fungi establishes symbiotic relationships with the roots of 70% of all land plants. In this relationship, plants trade fatty acids for the fungi’s nitrogen and phosphorus...
  • Boyce Thompson Institute
  • School of Integrative Plant Science
  • Plant Pathology and Plant-Microbe Biology Section
Two students sitting indoors and working at a table


Three CALS students to receive SUNY Chancellor’s Award
The award acknowledges outstanding achievements that demonstrate excellence in areas including academics, leadership, campus involvement, community service, or the arts, according to SUNY. A virtual recognition ceremony for around 130 awardees...
  • Earth and Atmospheric Sciences
  • Biology
  • Evolution
Five people talk on a Zoom webinar


Faculty examine racism ‘embedded’ in US health care
The COVID-19 pandemic has exposed the ways structural racism and inequality are “baked into” the American health care system, said Akilah Johnson, national reporter for the Washington Post, moderating “Racism in America: Health” on March 29...
  • Department of Communication
  • Health + Nutrition
  • Disease
Julie Raway picking greens in a large garden


Julie Raway
Julie Raway is a registered dietitian with Broome Tioga BOCES Food Services, a farm to school chair of the New York School Nutrition Association, and a leader of the Cornell Cooperative Extension Farm to School Program Work Team.
  • Cornell Cooperative Extension
  • Agriculture
  • Health + Nutrition