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Stanton Shannon, who supported New York farmers through his research on sweet corn, onions and squash, died Jan. 6 in Riverside, California. He was 94.
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Researchers have uncovered a novel pathway that explains how cancer cells become resistant to chemotherapies, which in turn offers a potential solution for preventing chemo-resistance.
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Rocky An ’23 proposes a theory that could solve the decades-old mystery of why astronauts’ immune systems become suppressed in space.
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Researchers seek to support New York’s food and agriculture producers by calculating the “true cost of food,” which takes into account hidden costs like climate, environmental, fiscal, health and workers impacts.
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The Cornell Council for the Arts launches a celebration of its fifth Cornell Biennial – the largest and most international yet – with exhibition tours, performances and a full day of artist panels, Sept. 15-17.
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Steven Vincent Beer, professor emeritus of plant pathology who made pathbreaking discoveries about plant immunity to bacterial disease, died Jan. 12.
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Eleven 2030 Project grants were awarded to Cornell faculty for an array of fast-track climate solutions, including tools to help New York communities reduce their greenhouse gas emissions.
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Field Note
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An ambitious and innovative new initiative expands opportunities for faculty, alumni and students across the university to engage with 20 partner universities in 11 locations, while also welcoming international students here.
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Everett Donald Markwardt, M.S. ’51, a leader in reforms that modernized agricultural outreach and support across the Northeast, has died at the age of 100.
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