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The fourth annual Grow-NY Summit will bring food and ag startups and industry players together at the Syracuse Oncenter on Nov. 15-16, spotlighting the spaces where farms and food, innovation and sustainability overlap.
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Female student athletes of color founded Women of Color Athletics to provide a community of women who understand the challenges they face and a channel to voice their concerns.
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Ideas that sprang from a pre-pandemic panel discussion at Cornell now inform a United Nations initiative aimed to meet looming global food needs in a healthy, equitable and sustainable way.
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Butterfly wing patterns have a basic plan to them, which is manipulated by non-coding regulatory DNA to create the diversity of wings seen in different species, according to new research.
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Cornell entomology students and faculty are pulling out all the stops for the 17th annual festival, which returns after pandemic-related cancellations the last two years.
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Leroy Creasy ’60, M.S. ’61, whose research on the health benefits of grapes and red wine has spurred decades of public interest and scientific inquiry, died June 15 in Aurora, New York.
Field Note
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Through a long partnership between Cornell and the DEC, communities in the Hudson watershed have received training, tools and assistance to advance conservation land-use planning and policy.
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More than a dozen students are taking part in the 2022 Cornell Biennial, which aims to serve as an anchor for the arts at Cornell and bring artists from around the world to campus.
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President Martha E. Pollack announced the faculty members honored with the Stephen H. Weiss Awards, which recognize excellence in undergraduate teaching and mentoring.
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Spotlight
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Cornell Cooperative Extension provided 29 students with summer internship opportunities across New York state, ranging from creating a commercial guide for growing pawpaw fruits to helping the impact of the spotted lanternfly in the Hudson...
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A team of researchers has sequenced the Honeycrisp apple genome, a boon for scientists and breeders working with this popular and economically important cultivar.