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Aravelle, a new grape variety developed by Dr. Bruce Reisch of Cornell AgriTech, is set to make its way into wine glasses across New York, after decades of meticulous research. In this installment of the 'Extension Out Loud' podcast by Cornell...
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The recent resurgence of avian influenza – fueled by the return of migratory waterfowl that carry, but are typically not impacted by the virus – is causing significant damage to both commercial poultry and wild bird populations worldwide, while...
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For the past two years, Annika Rowland, a graduate student in the Sustainable Cropping Systems Lab at Cornell University, has been studying how to manage weeds in soybean production without the use of herbicides or cultivation. Rowland’s...
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The past few years have seen a noticeable increase in the number of people choosing to grow food in their backyards. Eighteen million new gardeners have joined the ranks of seasoned veterans planting and harvesting homegrown food. Seed catalogs...
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Over the last 20 years, the Cornell Nutrient Management Spear Program (NMSP) has worked with dairy farmers across New York state to employ research aimed at reducing agricultural operations’ environmental footprint.
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Cornell CALS Animal Science major, Lan Nguyen ’23, spent 56 days of her 2022 summer on an island off the coast of Maine where she completed a minor in marine biology at Shoals Marine Laboratory – a remote field station located on Appledore Island, Maine, that is jointly operated by Cornell University and the University of New Hampshire.
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This summer, international agriculture and rural development major Jensen Njagi ’25 interned for Cornell Cooperative Extension’s Conservation Biocontrol on Urban Farms in New York City project. This three-year project is designed to help urban...
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As agriculture and food industries move further into the 21st century, there are plenty of tough decisions and uncertainty ahead. But these industries, and Cornell AgriTech, have been here together before. In its 140 years, the station has...
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During summer 2022, Daniel Kim ’23, a biological sciences major with a marine biology minor, took a course in underwater research at Shoals Marine Laboratory, a remote field station located on Appledore Island, Maine, that is jointly operated by...
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After working in the field with New York state growers, Heck, a postdoctoral associate from Brazil working in the lab of Sarah Pethybridge, associate professor of plant pathology and plant-microbe biology, said one challenge was that too many...
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Over 2.9 million New Yorkers across the state — a third of whom are children — rely on food assistance programs. Even temporary food insecurity can be discouraging and disempowering for families — a hard lesson many learned during the height of...
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For Sammi Lin ’24, who spent her summer in New York City working with urban farmers, including refugees from Burma, immigrants from East Africa and the Caribbean, and seventh-generation Americans reconnecting with agriculture, the lessons went...
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During the 2021 season, Annika Rowland, a graduate student in Matthew Ryan’s Sustainable Cropping Systems Lab at Cornell University, conducted preliminary research on the use and efficacy of an inter-row mower in organic soybeans at the Musgrave...
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Roop Singh ’14, a climate risk advisor for the Red Cross Red Crescent Climate Centre, talks about her climate work and shares how her time in CALS laid the foundation for her career and helped her reconnect with family roots.
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Mary Jo Dudley is the Director of the Cornell Farmworker Program and a faculty member in the Department of Global Development. In this episode of "Extension Out Loud," Dudley recalls the history of the Cornell Farmworker Program and shares some...
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Summer is a great time to be on the water. For this episode of Extension Out Loud we talked with David White, of New York Sea Grant, about the basics of boating safety. Learn how you can help insure a safe and family-friendly experience on the...
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Ashley Helmholdt is the adult program leader, extension associate, Seed to Supper coordinator, and Master Gardener Volunteer Program support lead for Cornell Garden-Based Learning, which provides horticulture educators with inspiring, research...
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Cornell atmospheric science student Jacob Feuerstein '23 helped the local National Weather Service office in Binghamton, N.Y., survey and identify a tornado that impacted the nearby town of Dryden, N.Y. Jacob recounts how he identified the tornado, by both watching the radar in real time and embarking on an unofficial survey after the event.
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The free app from Cornell Lab of Ornithology identifies the sounds of more than 400 species from the U.S. and Canada, even when multiple birds are singing at the same time.
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Mark Buckner is a Ph.D. student working closely with Bryan Danforth, professor of entomology, to grow the public’s understanding of pollinators beyond managed honeybees — most notably on the lesser-known mason bees. This month, Danforth and...