What kind of education or experience has prepared you for working with farm to school? In the summer of 2010, I was preparing to begin a Master of Science program in nutrition and dietetics to become a Registered Dietician Nutritionist. I...
Can you share a quote or saying that reflects the work you do? Novelist and farmer Wendell E. Berry said, “Eating is an agricultural act.” This quote means different things to different people, but to me, it aptly and succinctly reinforces the...
Julie Raway is a registered dietitian with Broome Tioga BOCES Food Services, a farm to school chair of the New York School Nutrition Association, and a leader of the Cornell Cooperative Extension Farm to School Program Work Team.
Cornell Cooperative Extension
Health + Nutrition
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