Eat Smart New York: 2003 Evaluation Report
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Eat Smart New York: 2004 Evaluation Report
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Eat Smart New York: 2004 Evaluation Report Executive Summary
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Eat Smart New York: August 21, 2005—Marketing Plan & Recommendations
Submitted by Joseph Zappala Don Tobias

Small-Scale Food Processing Project: Adding Value for Sustainability
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Teen Assessment Program
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New Farmers, New Markets
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New York State Water Resources Institute
Keith Porter

Healthy Families Project
Muriel S. Brink