Project Microbiologist - Posting No. 1085

Date Posted

September 05, 2007

Employer

The National Food Laboratory, Inc.

Location

Dublin, CA

Job Description

- Serve as the primary day-to-day contact with clients in an assigned market
- Coordinate and manage assigned projects
- Ensure that projects are conducted to meet division's quality standards
- Initiate new methods that will improve business
- Executes routine and complex research projects following study protocols and SOP's
- Designs routine to moderately complex research projects
- Provide leadership training and supervision to the division staff including reviewing data

Job Qualifications

- MS with 2-4 years experience
- BS with 4-6 years experience
- Degree in Biology, Microbiology, or Food Science related field, or a combination of education indicating an ability to successfully perform the essential functions of the position
- Knowledge of: Basic microbiology techniques and procedures; SOPs SMs and protocols
- Required: CA Driver's license
- Physical abilities include, but are not limited to standing, walking, bending, stooping, pushing, pulling, lifting (up to 25 lbs.)

Salary

Not Available

Contact Information

Paul N.M. Gerhardt, Ph.D

Manager, Research Microbiology
Process Research & Microbiology Division

 

Phone - (925) 551 - 4285

Fax - (925) 833-8795

Cell Phone - Not Available

Email - gerhardtp@thenfl.com

Website - Not Available